Nashville's vibrant Pie Town district continues to evolve with the announcement that Noble 33, an innovative global hospitality brand, is bringing its upscale Mediterranean concept, Mēdüzā Mediterrania, to the area. Scheduled to open in 2026 at 717 Ewing Ave., this marks a significant expansion for Noble 33, already renowned for sophisticated dining venues such as Toca Madera, Sparrow Italia, and Casa Madera.
The upcoming Nashville location follows a series of notable openings for Mēdüzā Mediterrania, which debuted in Manhattan’s Meatpacking District in 2023. Its initial success, highlighted by topping Yelp’s 2024 Best New Restaurant list, spurred expansions into Houston and Miami. Celebrities and socialites have frequented the brand’s establishments, underscoring its popularity and culinary prestige.
Guests can anticipate an upscale dining experience showcasing an expansive Mediterranean-inspired menu. Offerings range from fresh raw bar selections and vibrant mezze plates to premium charcoal-grilled dishes like wagyu kafta, lamb chops, and butterfish. Signature entrées such as black truffle cacio pepe, grilled branzino, roasted lobster, and curated steak options elevate the culinary experience further.
An expertly crafted cocktail menu complements the cuisine, featuring vibrant creations that evoke iconic Mediterranean locales. Standouts include the “Party in Positano” and “Amalfi Lemon & Rosemary,” alongside desserts such as wild berry butter cake, olive oil cake, and zesty lemon cheesecake.
Designed by acclaimed artist Etienne Moyat, Mēdüzā Mediterrania’s interiors will embody the warmth and allure of coastal Mediterranean aesthetics. Organic textures, soothing natural tones, and handcrafted wood carvings create an immersive, upscale atmosphere.
Noble 33's bold expansion strategy, including the anticipated launch of 1587 Prime steakhouse in Kansas City with NFL stars Patrick Mahomes and Travis Kelce, further highlights its ambitious growth plans.
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